eslazeno: An article by Jan Vyjídák a Hana Krejčí about diet in Type 1 Diabetes (T1D) was published in DIAstyl magazine (1/2021). It describes three major halthy eating patterns suitable for patients with T1D (balanced/Mediterranes, vegetarian, low carbohydrate incl. Bernstein’s diet) and seven tips how to improve glycaemic control.

    Vyjídák (2021) Jak se stravovat při diabetu 1. typu – DIAstyl č. 1/2021

    Source: DIAstyl č. 1/2021


    ČDS (2016) Doporučený postup péče o Diabetes mellitus 1. typu

    ČDS (2018) Nové cíle v kompenzaci diabetu

    Cleland (2013) Insulin resistance in type 1 diabetes: what is ‘double diabetes’ and what are the risks?

    Lean (2017) Primary care-led weight management for remission of type 2 diabetes (DiRECT): an open-label, cluster-randomised trial

    Lean (2019) Durability of a primary care-led weight-management intervention for remission of type 2 diabetes: 2-year results of the DiRECT open-label, cluster-randomised trial

    Morris (2019) A food-based low-energy, low-carbohydrate diet for people with type 2 diabetes in primary care: a randomised controlled feasibility trial

    Hallberg (2018) Effectiveness and Safety of a Novel Care Model for the Management of Type 2 Diabetes at 1 Year: An Open-Label, Non-Randomized, Controlled Study

    Athinarayanan (2019) Long-Term Effects of a Novel Continuous Remote Care Intervention Including Nutritional Ketosis for the Management of Type 2 Diabetes: A 2-Year Non-randomized Clinical Trial

    Ahmed (2020) Effects of the low carbohydrate, high fat diet on glycemic control and body weight in patients with type 2 diabetes: experience from a community-based cohort

    Unwin (2020) Insights from a general practice service evaluation supporting a lower carbohydrate diet in patients with type 2 diabetes mellitus and prediabetes: a secondary analysis of routine clinic data including HbA1c, weight and prescribing over 6 years

    Nielsen (2012) Low carbohydrate diet in type 1 diabetes, long-term improvement and adherence: A clinical audit

    Ranjan (2017) Short-term effects of a low carbohydrate diet on glycaemic variables and cardiovascular risk markers in patients with type 1 diabetes: A randomized open-label crossover trial

    Lennerz (2018) Management of Type 1 Diabetes With a Very Low–Carbohydrate Diet

    CDS (2012) Doporučený postup dietní léčby pacientů s diabetem

    Kohutiar (2019) Klasifikace potravin podle stupně technologického zpracování a její využití v prevenci civilizačních onemocnění

    Fortin (2018) Comparison of a Mediterranean to a low-fat diet intervention in adults with type 1 diabetes and metabolic syndrome: A 6 month randomized trial

    Kahleova (2020) Plant-Based Diets for Type 1 Diabetes

    Anderson (1991) Metabolic effects of high-carbohydrate, high-fiber diets for insulin-dependent diabetic individuals

    Turton (2018) Low-carbohydrate diets for type 1 diabetes mellitus: A systematic review

    ADA (2019) Standards of Medical care in diabetes—2020

    Kaspar (2019) Ketogenic Diet: from the Historical Records to Use in Elite Athletes

    Krejčí (2018) Nízkosacharidová strava v léčbě diabetes mellitus

    Lennerz (2018) Management of Type 1 Diabetes With a Very Low–Carbohydrate Diet

    Copy link
    Powered by Social Snap